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Runner - Restaurant - London
Hospitality
£24,000 to £25,000 per annum OTE inclusive of TRONC
From the time someone arrives they expect nothing but a fast, polite and unique service. You will approach every customer with the sole purpose of serving their every need whilst making it a fun and enjoyable 5* experience. For you both!
Chef De Partie - OXO Restaurant * Brasserie - London
Hospitality
£32,000 to £33,000 per annum OTE inclusive of TRONC
Many will argue that the preparation & presentation of our food to the highest culinary standards is the most critical part of making dining, fine dining. As a Chef De Partie you will play a substantial role in ensuring customers have a 5* experience
Senior Chef De Partie - OXO Restaurant - London
Hospitality
£35,000 to £36,000 OTE inclusive of TRONC
Do you have strong kitchen experience and a passion for fine dining? This could be the role for you!
Junior/Chef de Partie - London
Hospitality
£32,000-£33,000 per annum OTE inclusive of TRONC
As a Chef De Partie or Junior Chef de Partie you will play a substantial role in ensuring customers have a 5* experience.
Waiter/Waitress - Restaurant - London
Hospitality
£32,000 to £33,000 per annum OTE inclusive of TRONC
From the time someone arrives they expect nothing but a fast, efficient and polite service. You will approach every customer with the sole purpose of serving their every need whilst making it a fun and enjoyable 5* experience. For you both!
Sommelier/ Junior Sommelier - OXO Restaurant - London
Hospitality, Receptionist
£33,000 to £34,000 per annum OTE inclusive of TRONC
An exquisite meal isn’t complete without the perfect drink. Our customers at OXO have the same expectations of their wine as they do for their food. A sommelier will guide every customer’s choice with enthusiasm, passion and style.
Bartender - OXO Bar - London
Hospitality, Receptionist
£30,000 to £32,000 per annum OTE inclusive of TRONC
From the time someone arrives they expect nothing but a fast, efficient and polite service. You will approach every customer with the sole purpose of serving their every need whilst making it a fun and enjoyable 5* experience. For you both!
Waiter/Waitress - OXO Brasserie - London
Hospitality, Bartender, Waiter
£32,000 to £33,000 per annum OTE inclusive of TRONC
From the time someone arrives they expect nothing but a fast, efficient and polite service. You will approach every customer with the sole purpose of serving their every need whilst making it a fun and enjoyable 5* experience. For you both!
Pastry Junior Chef de Partie - London
Hospitality, Bartender, Waiter
£30,000 to £31,000 OTE inclusive of TRONC
Many will argue that the preparation & presentation of our food to the highest culinary standards is the most critical part of making dining, fine dining. You will play a substantial role in ensuring customers have a 5* experience!
Chef Apprentice - London
Hospitality
Competitive
Love food? Want to be a chef? Ever thought about an apprenticeship? Harvey Nichols are looking for enthusiastic and passionate future chefs to join this great programme.
Assistant Head Receptionist - London
Hospitality
Competitive
From the time someone arrives they expect nothing but a fast, efficient and polite service. You will approach every customer with the sole purpose of serving their every need whilst making it a fun and enjoyable 5* experience. For you both!
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