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Senior Head Bartender - London
Hospitality
£40,000 to £45,000 per annum OTE inclusive TRONC
From the time someone arrives they expect nothing but a fast, efficient and polite service. You will approach every customer with the sole purpose of serving their every need whilst making it a fun and enjoyable 5* experience. For you both!
Receptionist - OXO Restaurant * Brasserie - London
Hospitality
£34,000 to £36,000 per annum OTE inclusive of TRONC
From the time someone arrives they expect nothing but a fast, efficient and polite service. You will approach every customer with the sole purpose of serving their every need whilst making it a fun and enjoyable 5* experience. For you both!
Sommelier - OXO Restaurant - London
Hospitality
£45,000 to £47,000 per annum OTE inclusive of TRONC
An exquisite meal isn’t complete without the perfect drink. Our customers at OXO have the same expectations of their wine as they do for their food. A sommelier will guide every customer’s choice with enthusiasm, passion and style.
Commis Chef - OXO Restaurant * Brasserie - London
Hospitality
£29,000 to £30,000 per annum OTE inclusive of TRONC
Many will argue that the preparation & presentation of our food to the highest culinary standards is the most critical part of making dining, fine dining. As a Commis Chef you will play a substantial role in ensuring customers have a 5* experience
Chef De Partie - OXO Restaurant * Brasserie - London
Hospitality
£36,000 to £38,000 per annum OTE inclusive of TRONC
Many will argue that the preparation & presentation of our food to the highest culinary standards is the most critical part of making dining, fine dining. As a Chef De Partie you will play a substantial role in ensuring customers have a 5* experience
Junior Chef de Partie - OXO Restaurant * Brasserie - London
Hospitality
£33,000-£35,000 per annum OTE inclusive of TRONC
As a Junior Chef de Partie you will play a substantial role in ensuring customers have a 5* experience.
Waiter/Waitress - OXO Restaurant * Brasserie - London
Hospitality
£36,000 to £38,000 per annum OTE inclusive of TRONC
From the time someone arrives they expect nothing but a fast, efficient and polite service. You will approach every customer with the sole purpose of serving their every need whilst making it a fun and enjoyable 5* experience. For you both!
Bartender - OXO Bar - London
Hospitality, Receptionist
£36,000 to £38,000 per annum OTE inclusive of TRONC
From the time someone arrives they expect nothing but a fast, efficient and polite service. You will approach every customer with the sole purpose of serving their every need whilst making it a fun and enjoyable 5* experience. For you both!
Reservationist - OXO Tower - London
Hospitality, Hospitality Administrator
Competitive Basic Salary and Excellent Benefits
An exciting opportunity for a Reservationist has arisen at Harvey Nichols Restaurants Group based at the prestigious OXO Tower Restaurant, Bar & Brasserie to join our busy reservations and events team.
Chef de Partie * Pastry - London
Hospitality, Chef de Partie
£36,000 to £38,000 per annum OTE inclusive of TRONC
As a Pastry Chef De Partie you will play a substantial role in ensuring customers have a 5* experience.
Commis Chef - Pastry - London
Hospitality
£29,000 to £30,000 per annum OTE inclusive of TRONC
Many will argue that the preparation & presentation of our food to the highest culinary standards is the most critical part of making dining, fine dining. As a Commis Chef you will play a substantial role in ensuring customers have a 5* experience
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