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Restaurant Manager - Birmingham
Hospitality
Competitive
We have a very exciting opportunity for a Restaurant Manager to join the team in Birmingham.
Hospitality Manager - Birmingham
Hospitality
Competitive
We have a very exciting opportunity for an exceptional hospitality professional to join the team in Birmingham.
Bar and Waiting Apprentice - London
Hospitality
Minimum Wage
The Harvey Nichols Hospitality Apprentice Scheme provides opportunities for new team members to achieve an Apprenticeship through 13 month training programmes.
Cocktail Waiter * Waitress - Bar - Knightsbridge
Hospitality
Competitive
From the time someone arrives they expect nothing but a fast, efficient and polite service. You will approach every customer with the sole purpose of serving their every need whilst making it a fun and enjoyable 5* experience. For you both!
Head Bartender - Bristol
Hospitality
Competitive
We are currently looking to recruit a full time Head Bartender for our popular Harvey Nichols Second Floor Bar in Bristol.
Waiter * Waitress Restaurant - London
Hospitality
Competitive
From the time someone arrives they expect nothing but a fast, efficient and polite service. You will approach every customer with the sole purpose of serving their every need whilst making it a fun and enjoyable 5* experience. For you both!
Bartender - Liverpool
Hospitality
Competitive
From the time someone arrives they expect nothing but a fast, polite and unique service. Every customer will be approached with the sole purpose of serving their every need whilst making it a fun and enjoyable 5* experience. For you both!
Bar and Waiting Apprentice - London
Hospitality
Minimum Wage
The Harvey Nichols Hospitality Apprentice Scheme provides opportunities for new team members to achieve an Apprenticeship and to earn while you learn in a job you can be passionate about
Receptionist- Restaurant - London
Hospitality
Competitive
From the time our guests arrive they expect nothing but efficient, polite and personalised service. Being part of the reception team you will approach every customer making their stay a luxurious and enjoyable 5* experience.
Bar Manager - Liverpool
Hospitality
Attractive
We are currently looking to recruit a Bar Manager for our beauty concept store, Beauty Bazaar, Liverpool.
Events and Corporate Sales Manager - Manchester
Hospitality
Attractive
Events Manager The Event Manager is responsible of the smooth day to day running of the operation department, including supervising, preparing and planning for forthcoming events.
Receptionist- 5th Floor Cafe - London
Hospitality
Competitive
We are constantly changing and developing. What this means is that we always have an eye out for our next talent.
Waiter/Waitress - Leeds
Retail, Hospitality
Competitive Salary
We currently have a vacancy for a Waiter/Waitress within our Espresso Bar. The successful candidate will provide a prompt, efficient and courteous service to all our customers. This position will include weekends.
Commis Chef - Restaurant * Brasserie - Leeds
Retail, Hospitality
Competitive
Many will argue that the preparation & presentation of our food to the highest culinary standards is the most critical part of making dining, fine dining. As a Commis Chef you play a substantial role in ensuring our customers have a 5* experience
Restaurant and Bar Manager - Bristol
Hospitality
Competitive
Harvey Nichols prestigious, award winning, 2 AA Rosette Restaurant and Bar leads the way in luxury, contemporary fine dining and are now looking for a Restaurant and Bar Manager to join their established team.
Chef De Partie - Bristol
Hospitality
Competitive
Many will argue that the preparation & presentation of our food to the highest culinary standards is the most critical part of making dining, fine dining. As a Chef De Partie you play a substantial role in ensuring our customers have a 5* experience
Junior Chef De Partie - OXO Restaurant * Brasserie - London
Hospitality
Competitive
Many will argue that the preparation & presentation of our food to the highest culinary standards is the most critical part of making dining, fine dining. As a Junior CDP you will play a substantial role in ensuring customers have a 5* experience
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