Seasonal Temp - Kitchen Porter - 40 hours

Bristol  |  Hospitality

Role Type
Salary Overview
Competitive Basic Salary, Generous Service Charge, plus paid Overtime
Competitive Salary
Expiry Date

As a Kitchen Porter (40hours) you will be responsible for the cleanliness and hygiene levels.

What you will be doing

  • Ensure crockery and utensils are cleaned to the highest standard and are readily available throughout each shift
  • Efficiently manage all waste and ensure that it is disposed correctly
  • Work closely with your team and celebrate fabulousness wherever you see it
  • You will be required to work weekends and evenings

Skills and experience you need

  • Previous experience is desirable
  • Understanding of food hygiene and Health and Safety regulations

About you

  • You will be confident in communication
  • You thrive under pressure
  • You love working in a team
  • You are positive and proactive                  

About us

Harvey Nichols is not just a destination for luxury fashion. With several superior dining and drinking offerings we provide our customers glamorous environments to enjoy a light lunch, an indulgent afternoon tea, a decadent cocktail or a sumptuous dinner. 

All your hard work, rewarded 

Our colleagues are as important to us as our customers.   When working with us you will be introduced to a huge variety of benefits including:

  • Generous service charge and paid overtime
  • A unique Learning and Development programme to support your career with us
  • Very generous staff discount plus annual clothing allowance
  • Staff meals
  • Seasonal staff parties and team days

Where do I sign?

The process from here is simple;

  • Your application will be reviewed by a specialist recruiter in our HR Team
  • If suitable you will be called and asked a few simple questions and if expectations match we will invite you for a paid trial
  • You will be in contact at all times with the recruiter so you can ask as many questions as you like



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