Demi Chef de Partie

Manchester  |  Hospitality

Reference
VAC-2520
Role Type
Full Time, Part Time
Salary Overview
Competitive
Salary
Competitive Salary
Expiry Date
22/06/2019

As Demi Chef de Partie you will be assisting the Sous Chef to ensure the smooth running of the kitchen. You should be a passionate Demi Chef de Partie, with solid experience of working in a professional restaurant kitchen. You will have strong culinary skills, with a commitment to learning new skills and achieving excellent standards. We encourage initiative and creativity, allowing you to use your passion for food to contribute to menu ideas and share ideas with the team. Teamwork and professionalism is essential at all times. You must have Basic Food Hygiene and COSHH knowledge.

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